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Honey Baked Chicken Wings

Honey Baked Chicken Wings

These baked chicken wings are perfect for serving up alongside some of your favorite fall side dishes. We served ours with honeynut squash mash, quinoa, and a small salad with apples and cheese. This week's omnivore package includes two of the ingredients that you need to get started on these wings, so give this recipe a try!

Honey Baked Chicken Wings

INGREDIENTS

  • Chicken wings
  • 1 small onion
  • 4 tbsp honey
  • 3 tbsp soy sauce
  • 2 tbsp sugar (we used cane)
  • 1 tsp of thyme
  • 1 tsp of oregano
  • Pinch of pepper

DIRECTIONS

  1. Preheat oven to 325 degrees F
  2. Place chicken wings into a bowl and toss with other ingredients
  3. Bake for approximately 90 minutes or until chicken is completely done

NOTES AND TIPS

  • Marinate your chicken with the sauce in the refrigerator anywhere from 1 hour to overnight if you have the time