Sauteed Bell Peppers and Hot Italian Sausage

Sauteed Bell Peppers and Sausage

Sausage and peppers are a classic combination. We sauteed them with a little garlic and diced shallots. There are a few different meals that you can make with this combo!

  • Serve it with pasta and pre-made red sauce.
  • Add to a plain frozen pizza for a big flavor boost
  • Stir into eggs for a scramble, omelette or frittata - or a breakfast burrito!


  • 2-3 bell peppers
  • 1-2 sausages
  • Drizzle of olive oil
  • Pinch of salt and pepper


  • Heat pan over medium heat with drizzle of olive oil
  • Chop peppers
  • Add peppers into pan once hot and saute for 10 minutes or until tender
  • In the meantime, take sausage out of lining and crumble into separate pan with olive oil at medium heat. Cook until lightly browned
  • Add sausage to pan with peppers and serve