Shortcake with Strawberry-Basil Jam & Whipped Cream
Recipe Level: Creative | Recipe Speed: Quick (if the jam is already made) | Season: Spring/Summer | Type: Dessert | Diet: Veg
A tiny bit of a twist on the classic, this recipe calls for jam instead of fresh berries.
- homemade or store-bought shortcakes
- 1 recipe strawberry-basil jam
- whipped cream
- Cut the shortcakes in half, spread with jam, close the top, and dollop on some whipped cream! Easy as pie! Actually, way easier than pie!