Blog

Check in here for a weekly update on the great local food we're delivering, and what's happening around the Intervale Food Hub!

Spring 2017 - Week #5

In Our Baskets This Week... 

*Certified Organic  |  Meet Our Producers

Vermont Vegetable

  • Lettuce*  |  Miskells Premium Organics  |  Charlotte, VT
  • Onions*  |  Intervale Community Farm |  Burlington, VT
  • Carrots*  |  River Berry Farm  |  Fairfax, VT
  • Beets*  |  Intervale Community Farm  |  Burlington, VT
  • Spinach*  |  Jericho Settlers Farm  |  Jericho, VT
  • Parsley*  |  Red Wagon Herbs  |  Hinesburg, VT
     

Omnivore Package - Includes Vermont Vegetables, plus...

  • Salmon, coho  |  Starbird Fish|  Burlington, VT
  • Cultured Butter  |  Ploughgate Creamery|  Fayston, VT
  • Chermoulah sauce  |  Joe's Kitchen at Screamin' Ridge Farm|  East Montpelier, VT
     

Localvore Package - Includes Vermont Vegetables, plus...

  • Salmon, coho  |  Starbird Fish|  Burlington, VT
  • Cultured Butter  |  Ploughgate Creamery|  Fayston, VT
  • Chermoulah sauce  |  Joe's Kitchen at Screamin' Ridge Farm|  East Montpelier, VT
  • Bread: Baguette* |  Red Hen Baking Co.  |  Middlesex, VT
  • Pasture Raised Eggs  |  Besteyfield Farm  |  Charlotte, VT


Bread - Cheddar Cheese - Eggs

  • Bread: Baguette*  |  Red Hen Baking Co.  |  Middlesex, VT

  • Cheddar Cheese  |  Shelburne Farms  |  Shelburne, VT

  • Pasture Raised Eggs  |  Besteyfield Farm  |  Charlotte, VT


Recipes & Cooking Tips

Visit Our Recipes Page to Browse All Recipes

Eat This First: Lettuce, Spinach and Parsley!

Omnivore and Localvore Package Recipes

Vermont Vegetable Package Recipes

Featured Producer: River Berry Farm
River Berry Farm is a family-owned organic fruit and vegetable farm, located along the Lamoille River in Fairfax, Vermont. It is run by farmers David Marchant and Jane Sorensen, with their children Huck and Ada, along with their great crew. River Berry Farm grows 50 acres of organic vegetables, 3 acres of organic strawberries, 1-1/2 acres of organic raspberries, and 18,000 square feet of greenhouse herbs, vegetables, and flowers. They market their products through retail and wholesale markets, as well as their farm stand and CSA.