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Turmeric Honey Carrots and Apples with Quinoa

Turmeric Honey Carrots and Apples with Quinoa

This colorful dish is sweet and flavorful! Its unique flavor and texture combinations come together nicely to make a meal that you don't want to miss out on. Just a word to the wise: turmeric stains easily so be mindful of that when making and eating this dish!

Turmeric honey carrots and apples with quinoa

INGREDIENTS

  • 2-3 carrots
  • 1 apple
  • Drizzle of oil (we used olive)
  • 2 tbsp honey
  • 1/2 tsp turmeric
  • 1/2 cup dry quinoa

DIRECTIONS

  1. Make quinoa with 1/2 cup dry quinoa and 1 cup water or broth
  2. Chop the carrots and apples into bite sized pieces and place into bowl
  3. Add the honey and turmeric into the bowl and mix well
  4. Heat pan over medium with oil and pan fry the carrots and apples, stirring periodically
  5. Once the apples and carrots are cooked down, turn the heat up to high in order to brown them
  6. Once the apples and carrots are done, mix them and the quinoa together and serve. Top with whatever garnishes you prefer. We opted for chopped almonds