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Black Oxford Apples

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Eco-Apple Certified Black Oxford apples from Scott Farm Orchard in Dummerston, Vermont. Great for cooking, juicing and fresh eating. A stand-out heirloom apple known for its deep purple skin and greenish flesh. One order = four apples


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Scott Farm Orchard

Please, oh please, keep your apples in the fridge. Apples left on the counter will develop a waxy skin and a soft, mealy flesh, whereas those stored properly (in the fridge, ideally the crisper drawer), will stay firm and delicious for 3-4 weeks. No need to bag them.

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