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Chevre (Goat Cheese)
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Organic Chèvre (goat cheese) from Doe's Leap Farm in Bakersfield, VT! This fresh, soft goat cheese embodies all of the unique flavors that result from Doe's Leap's reliance on having the goats harvest the majority of their diet from the flora on their farm. Their Chèvre’s smooth texture and unique flavor profile make it great plain, with crackers or bread, in sauces, and on salads.
Doe's Leap Organic
Pasteurized goat milk, cheese culture, sea salt, rennet
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Vermont Creamery
Creme Fraiche (VT Creamery)
$6.99
8
ounces
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Shelburne Farms
Six-Month Cheddar Cheese
$6.99
One Block
8
ounces
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Maplebrook Farm
Burrata (Maplebrook)
$12.99
8
ounces
