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Chevre (Goat Cheese)
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Organic Chèvre (goat cheese) from Does Leap Farm in Bakersfield, VT! This fresh, soft goat cheese embodies all of the unique flavors that result from Does Leap's reliance on having the goats harvest the majority of their diet from the flora on their farm. Their Chèvre’s smooth texture and unique flavor profile make it great plain, with crackers or bread, in sauces, and on salads.
Doe's Leap Organic
Pasteurized goat milk, cheese culture, sea salt, rennet
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Rogers Farmstead
Whole Maple Yogurt (Rogers)
$5.99
One Quart
32
ounces
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Pine Ridge Farm
Free-Range Eggs (Dozen: Chazy, New York)
$8.99
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Sweet Rowen Farm
Garlic Tomato Farmer's Cheese
$5.99
8
ounces
