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Colombia Finca El Naranjo Coffee Beans

$14.99

1 12 oz bag

A 12 oz bag of coffee beans, grown by smallholder farmers at 1900 meters in La Uniòn, Nariño, Colombia. Chocolate, nougat, and red grape flavors.

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A 12 oz bag of coffee beans, grown by smallholder farmers at 1900 meters in La Uniòn, Nariño, Colombia. Chocolate, nougat, and red grape flavors.

Did you ever wonder what a grape jelly snickers bar would taste like? This is what came to mind when Brio tasted this coffee. Upfront sweetness (think chocolate and caramel) and just a hint of nuttiness, plus nice fruit and balanced acidity reminiscent of red grapes or grape jelly. Just delicious! 

Producer Evelio Bados has worked tirelessly to cultivate Finca El Naranjo from untouched land to a thriving coffee farm that he and his children can rely on, to later be passed down from generation to generation. He juggled maintaining and expanding his own land while being an active farmworker on other farms to provide for himself and his family. Now that his labor of love has come to fruition, he hopes that his children will carry on in his legacy, and continue producing amazing coffees from Finca El Naranjo. 

 

Brio Coffeeworks

Sustainably sourced beans, roasted in Burlington's South End. Bright, light, small-batch. Brio means vivacity and passion, the spirit that theybring to roasting coffee in the vibrant South End neighborhood of Burlington, VT. They are a curator of exceptional green coffees from around the world, working closely with importers, exporters and producers at origin. Brio is a roaster focusing on small batches and constantly searching for the roast profile that perfectly balances the sweetness, body and acidity of each coffee. They are a purveyor of fine specialty coffees with a mission to share their experience in ways that build community and love of coffee.

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