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Fresh Ricotta

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Fresh ricotta from Maplebrook Farm in North Bennington, Vermont! Make pasta, cannoli, or enjoy with bread and jam.

One sixteen-ounce package.

Hand-dipped the old-fashioned way from their kettles, Maplebrook Farm's ricotta bursts with flavor. Their Ricotta is unique for its smooth delicate texture, full flavor, and outstanding quality. It is perfect for all recipes, whether savory or sweet.  Try it on toast with cinnamon and sugar for a simple breakfast treat, or bake it into a lasagna for a traditional Italian family favorite.

Maplebrook Farm

Pasteurized whole milk, vinegar, vegetable enzymes, sea salt

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