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Halfpipe Cheese (5oz Mt Mansfield)
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This French Alpine cheese is aged five months in Mt Mansfield Creamery's caves. It boasts a high moisture content with a hint of salt at the finish. This cheese is perfect for fondues, pairing with white wine, or accompanying fruits and vegetables.
This cheese was a Silver medal winner at 2013 Eastern States Exposition!
Mt Mansfield Creamery
