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Maple Sriracha Mustard

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Eastman Long & Son's maple syrup, Vermont garlic scapes and Vermont jalapeños. This is excellent on sandwiches, burgers and fancy cheese.

Made in small batches at Butterfly Bakery in Montpelier, VT.


Butterfly Bakery of Vermont

Butterfly Bakery of Vermont started in 2003 baking cookies in the middle of the night in a local coffee shop. Now located in a lovely little bakery home on Barre St in Montpelier, Butterfly Bakery expanded into hot sauce business in 2015. They are committed to slow, sustainable growth using local ingredients because they want to own the kind of company that they would want to work for and buy from. All of their chili peppers and maple syrup are purchased directly from the small-scale Vermont farmers who grow and tend their fields and woods. 

Organic white vinegar, Familla Farm jalapeños, organic mustard seed, Eastman Long & Son's pure Vermont maple syrup, Pete's Greens garlic scapes, salt


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