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Parsley (Pitchfork)
$3.99
Certified Organic flat leaf parsley from Pitchfork Farm in Burlington, Vermont.
Keep parsley fresh by gently wrapping in a damp kitchen towel and storing in a resealable bag. Save parsley stems in your freezer for use when making soup stocks.
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Grass Cattle Company
Filet Mignon (Grass Cattle Co.)
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Pigasus Meats
Cumberland Pork Sausage (Pigasus)
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