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Parsley

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Certified Organic flat leaf parsley from Jericho Settlers Farm. Time to make some tabbouleh!

Jericho Settlers Farm

Certified Organic Vegetables
Jericho, VT


Jericho Settlers Farm is a 200 acre farm producing 25 acres of certified organic vegetables, flowers and herbs for their Year Round CSA programs, farmstands and wholesale customers. They rotationally graze, hay and cover crop approximately 175 acres of land for their sheep flock, pigs and poultry. In addition, they manage over an acre of crops in their hoophouses and greenhouses year round. They specialize in year round vegetable production, specializing in salad greens and root vegetables.

www.jerichosettlersfarm.com
Jericho Settlers Farm on Facebook

Keep parsley fresh by gently wrapping in a damp kitchen towel and storing in a resealable bag. Save parsley stems in your freezer for use when making soup stocks.

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