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Pork Ribs (Pigasus)
Pastured pork ribs from Pigasus Meats in South Hero, VT!
Pastured, GMO-Free Pork and Eggs
South Hero, VT
Pigasus Meats is run by Kelsey and Phelan O’Connor, along with our dogs Jenny Lou, Potato, Hank, and Malia. Located on 170 acres of rolling hills in South Hero, VT, Pigasus's farm is home to a flock of free-range pastured hens and a group of free-ranging hogs. Diets are supplemented by Non-GMO grain.
They believe that by allowing pigs to be pigs and chickens to be chickens, they can create mythical quality pork and eggs for their friends, neighbors, and family to enjoy.
Cook low and slow in the oven or on the grill.
Oven: Season with a dry spice rub, put on baking sheet, cover tightly in aluminum foil, and bake for 3-4 hours at 275F. Slather with BBQ sauce!