Recipe Database

Welcome to the Intervale Food Hub recipe collection! Our goal is to inspire you to cook delicious food at home using the best seasonal ingredients. Every week, we find a handful of recipes to use with the ingredients that we're delivering that week, so our collection is constantly changing and growing. 

Sweet Italian Sausage with Penne Pasta

Ingredients

  • 1lb penne pasta
  • 1lb broccoli floret
  • 8ounces Italian sausage, cut in bite-size chunks (sweet & mild)
  • 2tablespoons garlic, minced (you can use less if you want)
  • 2tablespoons olive oil
  • 2tablespoons butter
  • 12cup grated pecorino romano cheese

Method

  1. Boil the water and cook the penne according to package directions. DO NOT ever add oil to the water! It will make your sauce slide off the pasta later.
  2. Meanwhile, heat the oil (medium-high heat) in a large skillet and saute the broccoli, sausage and garlic until tender and starting to brown, about 15 to 20 minutes.
  3. Toss the butter, hot pasta, sausage mixture and romano cheese together and serve. Pass the grated cheese at the table.

http://www.food.com/recipe/sweet-italian-sausage-with-penne-pasta-360549