Recipe Database

Welcome to the Intervale Food Hub recipe collection! Our goal is to inspire you to cook delicious food at home using the best seasonal ingredients. Every week, we find a handful of recipes to use with the ingredients that we're delivering that week, so our collection is constantly changing and growing. 

Cinnamon Honey Frozen Yogurt Muffins


  • ½ cup granola
  • ½ tsp cinnamon
  • ½ tbsp honey
  • 4 oz cream cheese
  • ½ cup plain yogurt
  • 1 tbsp brown sugar
  • 1 tsp vanilla


  1. Line a cupcake tin with 5 cupcake liners
  2. Mix together granola, ¼ tsp cinnamon, and honey. You want the mixture to stick together. If it's not, add a little more honey
  3. Press a spoonful of the granola mixture into each cupcake liner
  4. With a hand mixer, mix together cream cheese, yogurt, brown sugar, truvia, vanilla, and ½ tsp cinnamon
  5. Once the cream cheese mixture is smooth and well mixed, pour the mix into 5 muffin tins
  6. Freeze over night or for at least 8 hours.
  7. When you take them out of the freezer the muffins may stick to the tin. Wait a minute and they should come out with ease.
  8. Store in freezer